SWISS WATER PROCESS * NO CAFFEINE * NO CHEMICALS * ORGANIC
Region: Peru
Roast: Medium
Tasting Notes: Caramel, smooth, citrus
Grower: Cooperativa Agricola de Servicisios Norandino (Piura, Amazonas)
Altitude & Soil: 1100-1700 meters, Clay minerals
Process: Gully washed and dried in the sun (ORG/Swiss Water)
SPECIALTY-GRADE - ROASTED ON DEMAND - ETHICALLY SOURCED
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