Tasting Notes: Balanced Body, Medium/High Acidity, Citrus, Floral, Jasmine, Caramel Certification: Grade: A/X Region: Morobe and Madang (Belombibi, Wawet, Hongo, Neng) Altitude: 1,200-1,700 M Process: Washed Variety: Typica, and Mondo Novo
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